If you don't have a pizza cutter, you can cut your pizza with a large knife. What can I use instead of a pizza cutter? If you're concerned about being able to cut through an extra-thick pizza, opt for a large blade size. Pizza cutters vary in handle length, so you'll want to choose a handle size that feels comfortable in your hands. This is sufficient to slice through Sicilian or deep-dish pizzas.
What is the best size for a pizza cutter? If you used a knife and lifted it back up after cutting, you'd see that many toppings and strings of cheese would be left behind on the knife's surface. Conversely, pizza cutters roll through the pie, pushing the sauce and cheese onto the crust. We use pizza cutters because slicing through hot cheese and toppings with a knife could lead to a big mess. Most cutters are fairly quick to clean, but the ones that require disassembly may take a few extra minutes out of your day.Ĭommonly Asked Questions Why do we use pizza cutters? This feature is a bit of a double-edged sword, as the pizza cutters that can be most thoroughly cleaned require you to disassemble them to perform that task. If you're short on space, a roller that has no handle is your best bet. Also keep in mind how much drawer space you have to offer because the larger the cutter, the more valuable real estate it will occupy.
Wheels vary in width, so if you want to make sure that a wheel can cut through deep-dish or Sicilian crusts, be sure to choose a larger option. Most pizza rollers come with a 4-inch blade, which is sufficient to slice through any basic pizza or culinary need. Rollers offer a safe choice for family members of all ages, especially ones that come with safety guards. If you want to branch out, though, scissors offer a different type of precision, and once you get the hang of them, they can help you craft ultra-precise slices. With a comfortable handle, ergonomic design, thumb grip for safety, and large enough construction to tackle even the biggest topping-laden creations, it offers strong value for its price.Ī pizza wheel is considered the most classic style of cutter that restaurants use, and it's a safe go-to choice for your home cooks, too. We chose the OXO Good Grips Large Pizza Wheel because it's everything you need in a pizza cutter. Related: The Best Flatware Sets for Everyday Use and Special Occasions The Details: 18/10 stainless steel 5.5-inch blade hand wash It's important to note that it needs to be hand-washed. It disassembles easily by simply lifting up the cover and removing the blade, so cleaning it is a breeze. That means you can use it as you would a roller wheel, though you'll hold it as you would a mezzaluna. While it has a mezzaluna half-moon appearance, the blade of this cutter is circular. Its razor-sharp blade and rolling technique enable you to slice up several pizzas in a snap, making it an excellent choice for hosts. The German-made designed wheel is made with premium 18/10 stainless steel, features an ergonomic handle, and works well on thin- and medium-thick pizzas.
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